SKU: 93178004220
Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
- For approximately 38 kg of dough
230V/1N 50Hz
Length: 735 mm
200 kW performance
600 WORKTABLE ½ BOTTOM SHELF 1800Technical Specification
Ventilated maturation cabin dry aging for meat 850 liters, 1 door 20x GN 2/1 Waffel- / Crepeseisen - For approximately 38 kgIncluded: 3 pairs of slides + 4 meat hooks + 2 stainless steel grids 2 1, for meat maturation. Refrigerant gas R134. Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frame. Stainless steel racks and slides (antitilt), allowing the grids to be positioned as desired (67mm spacing), deep drawn inner bottom and rounded corners and angles (without rough edges). Glazed doors with ergonomic handle (not
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