Rymill The Yearling Cabernet Sauvignon Size::1 Bottle Vines are harvested manually towards

Vines are harvested manually towards the end of September

liquorice and velvety soft tannins

The palate balances delicate floral and mineral fruit with lemon and grapefruit flavours wound around a taut acid backbone that gives the wine both intensity and length

this wine was sourced from a selection of 90 year old Barossa Mataro rooted in the Lights Pass sub-region between Angaston and Nuriootpa

Fonseca aged tawnies are bottled for immediate drinking

Rymill The Yearling Cabernet Sauvignon Size::1 Bottle Vines are harvested manually towardsDark red with bright shades of purple. A delicious bouquet of dark cherries vanilla blackcurrant and fennel seed. A lively palate displaying dried plums and dark berries with a rounded mouthfeel and smooth tannins.