SKU: 1913910801
Ships within 48 hours · Estimated delivery Sep 4 - Sep 9
fermentazione a temperatura controllata
Intense red with ruby hues
Dark Chocolate – Cocoa min 71%
EVOSÌ is a Sicilian PGI extra virgin olive oil made from a blend of 80% Nocellara del Belice and 20% Biancolilla
orange paste* 37% (corn glucose syrup)
AROKO CHOCOLATE - Nocciola piemontese IGP 55% e Sur del Lago BLACK FRIDAY 2 fermentazione a temperatura controllataAROKO CHOCOLATE 55% Piedmontese PGI hazelnut and Sur del Lago Cream of Piedmontese PGI hazelnuts combined with Sur del Lago cocoa from the Venezuelan regions of Zulia and Merida. The aromatic power and flavor of this cream come from Piedmontese PGI hazelnuts and cocoa, gently roasted to preserve the aromatic profile and properties of all the ingredients. Free from preservatives and additives, it is best served at around 22C. 200g format INGREDIENTS
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