royal oscietra v caviar Weight:1kg carefully hand-salted and traditionally smoked

carefully hand-salted and traditionally smoked at low temperature in aromatic beechwood smoke

Colours may range from Amber brown

blinis or rye crackers for a stunning umami appetizer

gentle process enhances the fish’s natural richness

you get twice the amount for the same price because dehydrated caviar weighs half as much as fresh caviar

royal oscietra v caviar Weight:1kg carefully hand-salted and traditionally smokedThis Royal Oscietra Caviar (acipenser gueldenstadtii) is simply one of the finest caviars available. It is produced from the sturgeons grown in Germany using a so called "Live milking" technique a respectful method of harvesting caviar without harming the fish. This type of caviar has an exquisite taste and smooth texture. The grains are large: 3 3. 5mm. Colours may range from dark grey to dark olive green. Attilus Royal Oscietra caviar is Malossol