Domaine de Sauzet Languedoc-Roussillon Champ de la Croix 2018 harkamp Fermentation was carried out by

Fermentation was carried out by naturally occurring yeast

these wines are opulent in style and seamlessly balanced for fine dining

Still loads of rich generous flavour Jack’s is known for and long lingering finish

There are flavors of ripe fruit along with freshness and a clean spicy fragrance

The grapes were picked at about 12°Be and allowed a couple of hours skin contact

Domaine de Sauzet Languedoc-Roussillon Champ de la Croix 2018 harkamp Fermentation was carried out byLocated in the beautiful valley of Montoulieu, 20km north of Montpellier, Sauzet Winery is a magical place within a sumptuously preserved countryside a paradise for vineyards and olive groves. Growing 14 different grape varieties along their 21 hectares of vineyards, Sauzet wines are known to be unique, surprising blends coming from small fields, small yields, and small vintages. This wine is vibrant and fresh, with spice overtones. Elegant and