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Nursing Graduates Honored at Pinning Ceremony - Wayne Community College | Goldsboro, NC
Vegan Potato Salad with Dill Pickle Dressing Ingredients Dill Pickle Dressing 2 tablespoons dill pickle brine 1 tablespoon white wine vinegar 1 tablespoon grainy mustard 1 clove garlic, finely minced 5 tablespoons extra virgin olive oil sea salt and ground black pepper, to taste Potato Salad 2 lbs mini potatoes ½ small red onion, thinly sliced 1 small fennel bulb, thinly sliced 1 stick celery, thinly sliced ½ cup chopped dill pickles ¼ cup fresh dill, chopped ¼ cup flat leaf parsley, chopped Notes I used super crisp deli-style pickles that only contain a little bit of vinegar in the brine (I think they’re partially lactofermented
HALLOWEEN 2025
Bottom Size:38x32
Size US Length Bust Waist S 4 26.4 33.1 28.7 M 6/8 26.8 34.6 30.3 L 10/12 27.2 37 32.7 XL 14 27.6 39.4 35
Discount price.
US$ 21.72
US$ 27.05
US$ 25.20
US$ 26.04
